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Pour Turkey

Pen_alias on 8. Nov, 2016 — Lang: English

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Pour Turkey
  • Transcript

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    Do you prefer white meat or dark meat?

    It all tastes the same once it’s doused in gravy.

    What if there is no gravy?

    What are you, some kind of heretic?

    GRAVY!

    Tags:
    turkey, nothing of importance
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Comments

  • cirkuz 10.11.2016
    what! no gravy!?
  • richard_burkhart 9.11.2016
    And home made cranberry sauce! And home made gluten free stuffing! And Brussels sprouts cooked in so much fatty substances that they cease to be healthy, and...

Displaying 2 out of 2 comments.